Campania Aglianico IGT Magnum

A partire da: 20,00

fresh and pleasant wine, due to a small number of “follature” and to a short period of maturation on the skins is possible to obtain a wine that is elegant, warm and perfect with all meals. Malolactic fermentation takes place in barriques for 3 months


Spedizione gratuita per ordini superiori ad € 60,00

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Description

CLASSIFICATION: Campania Igt
GRAPE VARIETY: Aglianico 100%
TYPE OF SOIL: Clay
TRAINING SYSTEM: Guyot
PERIOD OF HARVEST: First half of november
VINES/HA: 19841lbs
COLOR: Ruby red
BOUQUET: Persistent hints of amarena and wild blackberry, with delightful toasted flavours
PALATE: Soft and elegant, with suggestions of berries and strawberry jam
SERVING TEMPERATURE: 57/61 °F
FOOD AFFINITIES: Outstanding with pasta with full body sauces, steak and cheeses

Black berries

A fresh and pleasant wine, due to a small number of “follature” and to a short period of maturation on the skins is possible to obtain a wine that is elegant, warm and perfect with all meals. Malolactic fermentation takes place in barriques for 3 months

Additional information

Weight N/A
Size

1,5L, 3L, 5L