Description
Citrus e bread crust
Santè IGT
15,00€
Classification: Spumante Falanghina Brut IGT
Grape variety: Falanghina 100%
Tape of soil: Chalky clay
Training system: Guyot
Period of harvest: First half of October
Yeld of hectare: 15432 lbs
Color: Straw yellow
Palate and bouquet: The olphative notes are delicate and neat, floral and harmonic. Persisting in its’ fruity and citrus note uniting to the slighter one of the bread crust. Rich mousse, fine perlage, intense brightness
Serving temperature: 51-55°F
Food affinities: Perfect for any occasion, either meat or fish dishes
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