SPARKLING WINES

Santè

Falanghina IGT

Citrus e bread crust

DATA SHEET

Classification: Spumante Falanghina Brut IGT


Grape variety: Falanghina 100%


Tape of soil: Chalky clay<


Training system: Guyot


Period of harvest: First half of October

Yeld of hectare: 15432 lbs


Color: Straw yellow


Palate and bouquet: The olphative notes are delicate and neat, floral and harmonic. Persisting in its’ fruity and citrus note uniting to the slighter one of the bread crust. Rich mousse, fine perlage, intense brightness


Serving temperature: 51-55°F


Food affinities: Perfect for any occasion, either meat or fish dishes

AWARDS